I love Blackberries. I decided to make a Oatmeal crusted blackberry pie this week.My favorite part about it was the sauce.
I used some pinot noir and lemon juice to bring the berries into a sophisticated tasting delight. I want to make them into bars the next time I have a chance to make it.
Friday, June 25, 2010
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Yum! Looks good.
ReplyDeletelooks yummy!
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